DOCG
VARIETY: Sangiovese 90% Canaiolo 10% AGE OF VINES: 2008-2018 ALTITUDE: 400 mt. asl. SOIL COMPOSITION: Medium-textured soil with clay and galestro. EXPOSURE: South-West. VINE TRAINING: Spurred cordon. HARVEST TIME: Beginning of October. WINEMAKING: The grapes are vinified in temperature-controlled steel tanks Alcoholic and malolactic fermentations happen naturally in steel. AGING: In steel vats for 6 months and in bottle for at least 3 months. ALCOHOLCONTENT: 13% vol. SERVING TEMPERATURE: 15°C. COLOR: Clear and luminous ruby-red with purple highlights NOSE: Intense and clean, with rich initial floral notes of fragrant violets that linger on, along with aromas of fresh cherry fruit. PALATE: Smooth, with an agreeable warm sensation, balanced by a refreshing crispness. The tannins are present, ripe and well integrated into the body. The finish is very long and displays the cherry fragrances encountered on the nose. SERVING SUGGESTIONS: Medium-aged cheeses, white and red meats. Ethnic cuisines. 750ML
The Fundamental " Chianti Selection" 6 bottles
THAT'S A CHIANTI FULL IMMERSION! Box of six Chianti Wines 2 x Tenuta di Campriano Chianti Docg 2023 2 x Sassocupo Chianti Superiore Docg 2022 2x Tenuta di Campriano Chianti RISERVA Docg 2019
Loc. Campriano, 10 – 52100 Arezzo (Italia) Tel. & Fax +39 0575 1696461 - E-mail: info@buccianera.it - CIN: IT051002B5EYRGYTMR
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