Extra virgin olive Oil Organic 2024 - Bottle

100% Italiano Organic - Bottle

ORGANIC EVO OIL
2024



Notice applies only to customers in the USA
Please note that for orders containing only Extra Virgin Olive Oil, the courier will contact you at the time of customs clearance to arrange payment of a import fee, which amounts to approximately €5 per every 6 bottles of Extra Virgin Olive Oil.

38.00 €

incl. VAT

TYPES OF CULTIVAR: Moraiolo, Frantoio, Leccino and Pendolino.
TECHNICAL NOTES: olives are harvested manually in October. Processing of the olives must take place within 24 hours of picking.
EXTRACTION: continuous cycle method with centrifugation. Cold extraction.
STORAGE: in stainless steel containers at controlled temperatures of 18° C. and under nitrogen.
PRODUCTION: 4000 lt.
NUMBER OF PLANTS: 3300 trees, ages ranging from 30 to100 years.
SOIL TYPES: medium mix with limestone marl.
ALTITUDE: 300-500 mt a.s.l.
EXPOSURE: South-West.
ACIDITY: 0,10%.
FILTRATION: filtered
SENSORY EXAMINATION: medium fruity oil, with fresh green notes that recall olives and grass, with a note of green almonds. In the mouth it is dense, with a bitter and slightly spicy note.
PAIRING SUGGESTION: to be combined with vegetables, soups, legumes and meats.

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